Which Fruits for Which Disease Patients can eat ?
Nowadays people around the world are getting circled with different kind of diseases like diabetes, thyroid, high blood pressure etc. Nepali people still thinks that Rice with pulses, vegetable can fulfill the requirements of nutrition in our body. Most of the Nepali people don’t have habit of taking fruits as their diet. In another hand people not having knowledge about which fruits are suitable for which diseases don’t take fruits. Also fruits being more expensive in Nepal market people don’t keep fruits in their list. So if you are among them then you have to spend much more money in doctors and medicine. Therefore take fruits according to your diseases and be healthy.
- High Blood Pressure
Grapes, Tomato, Water Melon, Banana, Pears, Cabbage, Lemon, Cucumber
- Annemia (low blood in body)
Pomegranate, Tomato, Orange, Grapes, Strawberry, Peach
- High Cholesterol
Mango, Walnut, Ambulant, Orange
- Heart Diseases
Banana, pineapple, leeks, Pears
- Weak Liver
Papaya, Lemon, Grapes, Tomatoes, Cucumbers
- Diabetes
Tomatoes, Leeks, Pears, Amila Fruits, Guava
- Cough
Grapes, Strawberries, Pear, Pineapple, Lemon, Orange
- Teeth Problem
Grapes, Strawberry
- Fatigue
Lemon, Orange, Grapes, Pineapple, Papaya ,Cabbage, Tomato
- Ageing
Black-Grape, Aamala, Tomato
- Asthma
Orange, Pears
12. Moles in face
Mango, Pears, Grapes, Orange, Leeks, Strawberry
- Backache
Leeks and Pears
- Jaundice
Lemon, Pears, Grape, Cucumber, Papaya
- Kidney Problems
Lemon, Orange, Cucumber